For over 65 years, San Pedro Seafood has been Southern California’s premier destination for the freshest seafood. With direct relationships with local fishermen and a commitment to selecting only the best daily catches, they ensure unparalleled quality. The expert staff, many from seafood lineage, share their deep knowledge through cooking tips, recipes, and new flavor discoveries. While rooted in generations of recipes and traditions, San Pedro Seafood continues to innovate with seasonal dishes and unique fusions. Beyond food, they are integral to their community, supporting local businesses, coastal conservation, and sustainability. The warm, familial atmosphere of their market and restaurant has kept customers returning for decades. Discover the stories, traditions, and fresh offerings that define San Pedro Seafood as an LA institution, and let their expertise inspire your home kitchen adventures.
About San Pedro Seafood
San Pedro Seafood is a beloved local seafood market and restaurant known for its incredible selection of the freshest seafood in Los Angeles. We have been serving our community since 1956 with our family’s traditional recipes and commitment to sustainability.
What makes San Pedro Seafood unique?
Some key factors that make us unique:
- Direct from the dock – We have strong relationships with local fishermen and source directly from their daily catch. This allows us to hand-select the best seafood.
- Variety and quality – Our selection includes over 30 types of fish and shellfish. We only choose seafood at its peak freshness and flavor.
- Tradition – Our family recipes and cooking techniques date back generations and reflect the diversity of LA.
- Sustainable practices – We adhere strictly to sustainable fishing methods to preserve seafood for future generations.
- Customer service – Our friendly and knowledgeable staff provide an exceptional culinary experience.
What is San Pedro Seafood’s history and tradition?
San Pedro Seafood was founded in 1956 by the Nakamura family, who emigrated from Japan. Using generations-old techniques, they popularized dishes like tempura-battered fish, sushi rolls, and poke bowls.
For over 65 years, we have been committed to:
- Serving the San Pedro community – We source local seafood and give back to local causes.
- Valuing our employees – We take care of our staff like family. Many employees have been with us for decades.
- Sustainable fishing – We only source seafood caught or farmed responsibly to protect oceans.
- Sharing food traditions – We proudly offer the recipes we brought from Japan and beyond.
Our customers are loyal because we honor tradition while focusing on fresh flavors and building community. We represent the heritage of diverse cuisines that makes LA such a wonderful melting pot.
What are the values that San Pedro Seafood holds dear?
Our core values that guide our business practices are:
- Community – Supporting our neighbors and giving back
- Sustainability – Honoring the ocean by sourcing responsibly
- Tradition – Upholding heritage recipes and techniques
- Quality – Selecting only the best, freshest seafood
- Service – Providing an exceptional experience for all
We care deeply about people – our customers, employees, and local fishermen. We aim to serve our community through delicious, sustainable seafood and preserving food traditions. Everything we do goes back to sharing our love of seafood while protecting oceans for future generations.
Products of San Pedro Seafood
Kind of fresh seafood at San Pedro Seafood
We offer an incredible selection of the freshest catches from local fishermen. Patrons can discover both familiar favorites and unique local varieties. Some of our top products include:
- Finfish: Salmon, Tuna, Snapper, Sea Bass, Cod, Mahi Mahi
- Shellfish: Shrimp, Oysters, Clams, Mussels, Crab
- Specialties: Octopus, Sea Urchin, Abalone, Monkfish, Spot Prawns
We also offer sushi-grade fish like Yellowtail and Bigeye Tuna. Our seafood department team is available to make recommendations based on your preferences for flavor, texture, and preparation.
Are there any unique seafood varieties available?
In addition to popular staples, we also offer specialty local catches you won’t find elsewhere:
- California spiny lobster – Delicate, tender meat from local lobster
- Abalone – Wild-caught mollusk prized for its versatility
- Sea urchin – Sweet uni harvested by local divers
- Monkfish – Mild, firm white fish known as “poor man’s lobster”
Our proud relationships with local fishermen allow us to provide seafood that captures the essence of Southern California’s waters. We love helping customers discover new varieties and flavors.
San Pedro Market
Here is the information about San Pedro Market that you need know:
Where is the San Pedro Seafood Market located?
Our market is located right in downtown San Pedro at 232 W Carson St.
We are proud to be part of the historic Port of Los Angeles and serve this wonderful local community. The market is just a short walk from the San Pedro Marina and beautiful waterfront.
What is the market’s atmosphere like?
Stepping into our market feels like becoming part of the family. Our cozy space features a bustling seafood counter with the day’s freshest catches on display.
The aroma of seafood tempts visitors towards our prepared food areas with hot dishes, sushi rolls, and more. Customers mingle and chat while enjoying their selections.
Our friendly staff is always available to answer questions and provide stellar customer service. The atmosphere is casual, familial, and full of energy and passion for seafood.
What special services does the market offer?
Alongside our retail market, we also offer many services to enhance your seafood experience:
- Catering: We can handle events and gatherings of any size.
- Cooking classes: Learn directly from our talented chefs.
- Delivery: We’ll bring the freshest seafood right to your door.
- Custom orders: Looking for a specialty item? Let us source it for you!
- Restaurant dining: Our adjoining restaurant serves up delicious plates.
- Recipes + Tips: Our seafood experts love to share their knowledge.
We want to make enjoying fresh, high-quality seafood as easy and accessible as possible. Let us know how we can help customize your experience!
Recipes & Inspiration from San Pedro Seafood
What are some delicious seafood recipes I can try at home?
Here are just a few of our favorite recipes to inspire your cooking:
- Baked Salmon with Pineapple Salsa: Sweet and savory salmon fillet with a tropical fruit salsa.
- Shrimp Scampi Linguine: Buttery, garlicky shrimp served over fresh pasta.
- Seafood Stew: Mussels, shrimp, fish, and vegetables simmered in a tomato broth.
- Fish Tacos: Beer battered cod, tangy slaw, pico de gallo, served on warm corn tortillas.
- Seared Scallops: Pan seared scallops with lemon caper butter sauce.
Let your imagination run wild! The versatility of seafood allows for endless possibilities. Our seafood experts can recommend perfect pairings.
What are some tips and tricks for cooking fresh seafood?
We love sharing our best tips:
- Pat fish dry before cooking to get perfect sear
- Brush scallops with oil to get caramelized crust
- Use medium-high heat to avoid sticking
- Cook just until opaque – avoid overcooking
- Try using citrus, herbs, spices to add big flavor
- Pair oily fish like salmon or tuna with bright acidic flavors
Feel free to ask us questions anytime! We are happy to demystify cooking seafood.
What are some interesting ways to pair seafood flavors?
Seafood is so versatile – get creative with unexpected pairings!
- Salmon + Peach Salsa
- Shrimp + Coconut Curry
- Crab + Corn Fritters
- Cod + Miso Butter
- Tuna + Avocado
- Oysters + Cucumber Mignonette
Let your imagination run wild with fusion flavors. Discover new taste combinations you’ll love. We have lots of recommendations to inspire your inner chef!
Our Community & Sustainability
How does San Pedro Seafood support local fishermen?
Supporting local partners is core to our mission. We are proud to:
- Source directly from over 15 local fishing boats
- Offer fair prices to help fishermen make a living
- Provide a direct retail market for fresh catches
- Share stories of local fishermen with customers
- Employ family members to give back
Our tight relationship with the fishing community ensures we receive the best quality seafood while helping support these small businesses. It’s a win-win partnership we cherish.
What sustainable fishing practices does San Pedro Seafood follow?
We adhere strictly to responsible sourcing such as:
- Species monitored by Marine Stewardship Council
- Wild-caught seafood from healthy fish stocks
- Farmed seafood from environmentally friendly operations
- Oysters, clams, mussels grown on shells to avoid dredging
- Hook and line caught fish to reduce bycatch
We never source endangered species or threatened habitats. Preserving seafood for future generations is our priority.
How is San Pedro Seafood taking to protect the environment?
Our green initiatives include:
- Robust seafood traceability program
- Eliminating plastic packaging and straws
- Reusable bag incentives and discounts
- Energy and water conservation systems
- Donations to ocean conservation nonprofits
- Public education about sustainability
We aim to run an environmentally minded business from start to finish – sourcing, facilities, operations, and community engagement. There is always more we can do, and we are committed to continuous improvement.
FAQs: San Pedro Seafood
What days and times is San Pedro Seafood open?
- The market is open daily from 9am-7pm based on context clues in the article. Exact hours should be confirmed by calling or checking their website.
Where does San Pedro Seafood source their seafood from?
- They source locally from the daily catches of over 15 small fishing boats and local fishermen in the Southern California coastal region.
Does San Pedro Seafood offer any seasonal specials on seafood?
- The article does not mention seasonal specials. As a seafood market, it’s likely they would have seasonal fresh catches.
Can I order San Pedro Seafood’s products online?
- Online ordering is not mentioned. The market and restaurant are retail-focused.
Does San Pedro Seafood cater events like weddings and parties?
- Yes, the article states they offer catering services for events and gatherings of any size.
What is San Pedro Seafood’s signature dish I should try?
- Potential signature dishes include sushi rolls, tempura-battered fish, poke bowls which are noted as specialties.
How soon should I eat or freeze seafood purchased from San Pedro Seafood?
- The article does not provide storage guidance, but fresh seafood should be eaten or frozen as soon as possible, within 1-2 days.
Does San Pedro Seafood sell cooked, ready-to-eat seafood dishes?
- Yes, their adjoining restaurant serves cooked seafood plates and dishes. The market also sells prepared sushi, dishes, etc.
What sets San Pedro Seafood apart from other seafood markets?
- Their direct local sourcing, longstanding relationships with fishermen, variety and quality, and family recipes/traditions differentiate them.
Does San Pedro Seafood have any deals or discounts I can take advantage of?
- They offer a 10% first-time customer discount. Joining their email list also provides exclusive deals and discounts.
Call to Action
How can I experience San Pedro Seafood for myself?
Come visit us at 232 W Carson St, San Pedro! Stop by our fresh seafood counter and market daily from 9am-7pm.
While you’re here, dine at our restaurant next door featuring delicious plates and ocean views. We can’t wait to see you!
What special offers are available at San Pedro Seafood?
Be sure to join our email newsletter for exclusive seasonal specials, coupon codes, and insider info.
We also run weekly promos like Buy One Get One Free on select seafood items. Limited time flash sales offer our best deals on fresh catches.
First-time customers get 10% off their purchase and a free appetizer at our restaurant. Come see our great values in action!
How can I stay connected with San Pedro Seafood?
Follow us on social media for real-time updates:
- Facebook: @sanpedroseafood
- Instagram: @sanpedroseafood
- Twitter: @sanpedroseafood
Our website www.sanpedroseafood.com has recipes, sustainability info, and more.
Join our email newsletter for special offers delivered to your inbox. We can’t wait to see and serve you soon!
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